Fruit Clafoutis-a wonderful baked fruit custard tart.
Tart Pays d'Auge-apples, brandy, pine nuts and raisins- Oh La La!
Pain au Chocolate–you’ll think you’ve died and gone to Paris.
Tiramisu-creamy Mascarpone Cheese.
Fresh fruit tarts-try passing these up!
Carrot Cake-
a Swiss recipe.
Opera-
a classic French pastry.
Butter Croissants– arguably one of Canada’s best croissants–all butter, naturally.
Fresh Fruit Tart.
Almond Croissants –croissants dipped in rum syrup, filled with almond cream, topped with almond cream and baked again.
Fresh Fruit butter cream cake.